Vegetables
Department 36
Premiums: 1st – $5 2nd – $4 3rd – $3
Judging Criteria:
- Freshness
- Uniformity of size, color, and quality
- Cleanliness, Damage-free
- All entries will be judged on their own merits
Class 361 – Beans – Plate of 5
- Bush/Pole – Green
- Bush/Pole – Yellow
- Lima
- Miscellaneous
Class 362 – Beets, Plate of 3
- Any standard variety – please specify variety
Class 363 – Brussels Sprouts – Plate of 5
- Any standard variety – please specify variety
Class 364 – Cabbage
- Head
- Other (ex. Chinese)
Class 365 – Carrots – Plate of 3
- Any standard variety – please specify variety
Class 366 – Celery – 1 bunch in water
- Any standard variety – please specify variety
Class 367 – Corn – 3 ears per plate
- Bi-colored – Sweet
- White – Sweet
- Yellow – Sweet
- Popcorn
- Indian Corn
- Other Type
- Field Corn (tallest stalk)
Class 368 – Cucumbers – Plate of 3
- Pickling
- Salad/Slicing
- Miscellaneous
Class 369 – Eggplant – 1
- Any standard variety – please specify variety
Class 370 – Herbs – 3 stems in water
- Basil
- Chives
- Fennel
- Mint
- Oregano
- Thyme
- Sage
- Dill
- Parsley
- Other
- Best Collection 8 in jar
Class 371 – Onions – 3 per plate
- Red
- White
- Yellow
- Miscellaneous
Class 372 – Peppers – 3 per plate
- Sweet Bell – Green, Yellow, Red
- Sweet Banana
- Sweet Other
- Hot Chili
- Cayenne
- Hot Habanero
- Hot Jalapeño
- Cherry Bomb
- Thai
- Hot Other
- Miscellaneous
Class 373 – Potatoes – 3 per plate
- Gold/White
- Red
- Sweet/Yams
- Miscellaneous
Class 374 – Pumpkin – 1
- Field
- Largest
- Sugar
- Miniature
- White
- Cinderella
- Miscellaneous
Class 375 – Radishes – 6 per plate
- Any standard variety – please specify variety
Class 376 – Summer Squash – 1 per plate
- Patty Pan
- Summer – Yellow
- Zucchini
- Miscellaneous
Class 377 – Winter Squash, 1 per plate
- Acorn
- Buttercup
- Butternut
- Hubbard
- Spaghetti
- Miscellaneous
Class 378 – Swiss Chard – 1 root in water
- Any standard variety – please specify variety
Class 379 – Tomatoes – 3 per plate
- Slicing – Red
- Slicing – Other
- Cherry
- Plum
- Grape
- Miscellaneous
Class 380 – Root Vegetable
- Turnip
- Rutabaga
- Parsnip
- Miscellaneous
Class 381 – Collections
- Beans – 3 var/5 each
- Gourds – 5 var
- Onions – 3 var
- Squash, Summer – 4 var
- Squash, Winter – 3 var
- Garden Display
Class 382 – Miscellaneous Vegetable
- Any Variety – please specify variety